SKU: 85555694822

Wild Patagonian Pink Shrimp

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Description

Wild Patagonian Pink ShrimpWild Patagonian Pink Raw Shrimp 1620 Count per lb 2 lb Bag Wild Caught Product of Argentina Sweet, tender, and beautifully pink these Wild Patagonian Pink Shrimp are prized for their rich flavor and firm, succulent texture. Harvested from the cold, clean waters off the coast of Argentina, they are 100% wild caught and flash frozen at peak freshness to preserve quality and taste. With a 1620 count per pound, these are a perfect large size for grilling,

Wild Patagonian Pink Raw Shrimp

16–20 Count per lb | 2 lb Bag | Wild-Caught | Product of Argentina

Sweet, tender, and beautifully pink — these Wild Patagonian Pink Shrimp are prized for their rich flavor and firm, succulent texture. Harvested from the cold, clean waters off the coast of Argentina, they are 100% wild-caught and flash-frozen at peak freshness to preserve quality and taste.

With a 16–20 count per pound, these are a perfect large size for grilling, sautéing, shrimp boils, pastas, tacos, and seafood platters.


Why You’ll Love Them

Wild-Caught in the South Atlantic – No farming, no antibiotics

Naturally Sweet Flavor – Slightly richer taste than many other shrimp varieties

Firm, Meaty Texture – Holds up beautifully to grilling and high heat

Raw & Ready to Cook – Easy to season your way

Flash-Frozen for Freshness – Locks in quality from catch to kitchen


About Patagonian Pink Shrimp

Patagonian shrimp are often compared to spot prawns for their natural sweetness and vibrant pink color — even before cooking. Because they are harvested in cold water, they develop a clean, rich flavor profile and a slightly firmer bite than warm-water shrimp.

They cook quickly and turn a bright coral pink when done.


Simple Cooking Ideas

• Toss with olive oil, garlic & sea salt and grill 2–3 minutes per side
• Sauté in butter for shrimp scampi
• Add to seafood pasta or risotto
• Skewer for shrimp tacos
• Poach gently for chilled shrimp cocktail

Cook just until opaque and pink — do not overcook.

Product Details

• 2 lb bag
• 16–20 shrimp per pound
• Raw, shell-on
• Wild-caught
• Product of Argentina
• Individually quick frozen

Keep frozen until ready to use. Thaw overnight in the refrigerator or under cold running water.

Ingredients:
Shrimp, water, salt, sodium metabisulfite (as a preservative)
Allergens:
Contains: Shrimp
May contain: Sulfites
Storage & Handling
  • Keep frozen until ready to use
  • Thaw under refrigeration or cold running water
  • Once thawed, keep refrigerated at 38°F or below and use within 2 days

Questions? Contact Us:

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    SKU: 85555694822

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