Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 11 - Jul 16
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Description
Convotherm Maxx Pro C4 ED 6.10ES-N easyDial Electric Boilerless Combi Oven SteamerConvotherm Maxx Pro C4 ED 6. 10ES N easyDial Electric Boilerless Combi Oven Steamer 7 Half Size Pan Capacity, Electric, Boilerless, Right Hinged Door, Ventless The Convotherm Maxx Pro 6. 10ES N easyDial combi oven offers versatile cooking with advanced features and automatic cleaning, perfect for commercial kitchens seeking efficiency and consistent results. Advanced Closed System+ (ACS+) provides versatile cooking methods including steam, combi
Convotherm Maxx Pro C4 ED 6.10ES-N easyDial Electric Boilerless Combi Oven Steamer
7 Half-Size Pan Capacity, Electric, Boilerless, Right-Hinged Door, Ventless
The Convotherm Maxx Pro 6.10ES-N easyDial combi oven offers versatile cooking with advanced features and automatic cleaning, perfect for commercial kitchens seeking efficiency and consistent results.
- Advanced Closed System+ (ACS+) provides versatile cooking methods including steam, combi-steam, and hot air with extra functions for crispiness and humidity control.
- easyDial programmable controls offer an intuitive interface with a digital display, C-Dial central unit, 9-stage cooking, and storage for 99 recipes.
- Features ConvoClean+ fully automatic cleaning system for hands-free maintenance and superior hygiene.
- UL KNLZ listed for ventless operation, allowing installation without a traditional ventilation hood (local codes prevail).
- Equipped with a multi-point core temperature probe and a controllable 5-speed auto-reversing fan for precise cooking and consistent results.
- The triple-glazed right-hinged door with safety lock and LED illumination ensures energy efficiency and clear visibility of the cooking chamber.
- HACCP data storage and a USB port support food safety management and recipe transfer.
Advanced Closed System+ (ACS+)
Utilizes steam, combi-steam, and hot air cooking methods with precise control over the cooking climate. Includes Crisp&Tasty (5 moisture-removal settings), BakePro (5 levels of traditional baking), HumidityPro (5 humidity settings), and a controllable 5-speed fan.
easyDial User Interface
All functions are set in one operating level via the Convotherm-Dial (C-Dial) central control unit and digital display, making it easy to program and manage cooking processes.
ConvoClean+ Fully Automatic Cleaning System
Offers hands-free cleaning with optional single-dose dispensing for optimal hygiene and reduced labor.
HygieniCare
Features hygienic handles to prevent microbial growth and ensure a sanitary environment.
TriColor Indicator Ring
Visually indicates the current operating status of the oven for easy monitoring.
Boilerless Steam Generation
Steam is generated by directly injecting water into the cooking chamber, providing efficient and consistent steam without a boiler.
LED Illumination
Bright LED lights illuminate the cooking chamber for clear visibility of food during cooking.
Triple-Glazed Right-Hinged Door
Energy-efficient door with safety lock, sure-shut function, and a venting position. An optional disappearing door is also available.
UL KNLZ Listed for Ventless Operation
This product conforms to ventless operation recommendations by NFPA96 & UL 710B using the EPA202 test method, potentially eliminating the need for a separate hood (local codes prevail).
Multi-Point Core Temperature Probe
Ensures precise cooking by measuring the internal temperature of food at multiple points.
Rethermalization Function
Allows products to be rethermalized to the highest level of quality, ideal for foodservice operations.
Production Management
Includes storage for 99 cooking profiles, each with up to 9 steps, HACCP data storage, and a USB port for easy data transfer and recipe management. Also features preheat and cool down functions.
Integrated Recoil Hand Shower
A convenient pull-out spray hose for manual rinsing and cleaning of the cooking chamber.
Adjustable Feet
The unit comes with adjustable feet, allowing for height adjustments between 4 inches and 5 inches for leveling.
Stainless Steel Construction
Durable stainless steel construction ensures longevity and easy cleaning in commercial kitchen environments.
Specifications
| Type | Combi Oven/Steamer |
|---|---|
| Style | Electric, Boilerless |
| Installation Type | Floor Model (With Stand or Stacked options) |
| Controls | easyDial Programmable Digital |
| Pan Capacity | 7 Half Size Sheet Pans or 7 Full-Size (12" x 20" x 1") Steam Table Pans |
| Temperature Range | 86-482°F (Hot Air/Combi-Steam), 86-266°F (Steam) |
| Fan Speed | 5 Settings, Auto Reversing |
| Material | Stainless Steel |
| Interior Finish | Stainless Steel |
| Voltage | 208V / 240V |
| Amps | 25.0 Amps (208V) / 28.5 Amps (240V) |
| Watts | 9.0 kW (208V) / 11.8 kW (240V) |
| Hertz | 60 Hz |
| Phase | 3-Phase |
| Voltage | 440V / 480V |
| Amps | 12.1 Amps (440V) / 13.1 Amps (480V) |
| Watts | 9.2 kW (440V) / 10.9 kW (480V) |
| Water Inlet Size | 2 x 3/4" GHT-M |
| Water Inlet Pressure | 22 - 87 psi |
| Drain Connection Size | 2 Inches (inner diameter) |
| Water Connection | Required |
| Drain Connection | Required |
| Selling Unit | Each |
| Units Per Case | 1 |
| Shipping Width | 38 Inches |
| Shipping Depth | 34 Inches |
| Shipping Height | 33 Inches |
| Shipping Weight | 306.0 lbs |
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy